Requirements:

Availability: Must be able to work late nights and weekends, with the flexibility to work until 3 am.

Physical Stamina: Ability to stand for extended periods and lift heavy objects (up to 50 pounds).

Attention to Detail: Pay close attention to cleanliness and sanitation standards to ensure the highest level of food safety.

Reliability: Demonstrate punctuality and consistency in attendance.

Teamwork: Strong interpersonal skills and the ability to work effectively as part of a team.

Adaptability: Ability to adapt to a fast-paced and dynamic kitchen environment.

Preferred Qualifications:

Previous experience as a dishwasher in a restaurant or similar setting.
Familiarity with industrial dishwashing equipment.
Basic understanding of health and safety regulations in a kitchen setting.
If you are a hardworking individual who thrives in a fast-paced kitchen environment and can commit to working late nights and weekends, we encourage you to apply for this exciting opportunity. Join our team and contribute to the success of our culinary operations!