Requirements/Responsibilities
No previous restaurant experience is required however Host / Takeouts are required to:

• Help ensure a great guest experience by seating our guests according to their requests and as quickly as possible
• Assist in running responsibilities throughout the shift including restocking and replenishing takeout supplies, condiments, menus, etc.
• Process orders and payments quickly and efficiently according to ACFP standards
• Manage guest arrival and seating order
• Learn the ACFP menu in order to answer guests’ questions and make suggestions
• Have knowledge of alcoholic service laws and standards
• Work in a standing position throughout their shift
• Maintain a great attitude and smile throughout their shift
• Operate a point-of-sale system
• Safely lift up to 30 pounds
• Passionate quality food safety, quality standards & sparkly clean restaurant
• Multi-task and maintain composure during peak business periods

Host / Takeout is generally offered as a part time restaurant job.

Prior experience not required but is highly desirable in one of the following roles and brands: host, hostess, greeter, maitre d, matradee, maitres d or other part time FOH restaurant jobs at Anthony's Coal Fired Pizza, Yard House, Tap 42, Lazy Dog, Cheesecake Factory, TGI Fridays, Longhorn, True Food Kitchen, Maggiano's, Chick-fil-A.