.Cook Requirements / Responsibilities:

• Would you like to work under the best Executives Chefs in the area and learn valuable culinary skills?
• Are you the type person that enjoys working at a fast pace with a group, while following instructions?
• Do you understand the importance of following recipes and being consistent?
• Do you take pride in your job and the products you produce?

If the answers to the questions above are “Yes”, then you belong on our Team!

Benefits:
• Opportunities to Advance – over 80% of our Management and Corporate Staff started as a Team Member
• First review after 90 days, then annually
• Retirement Plan / 401K
• Paid Vacation
• Flexible Schedules
• Meal Discounts
• Voluntary Insurance Options

Cook is generally offered as full time or part time restaurant job.


Cashier / Customer Service Crew Member Requirements / Responsibilities:

• Do you have a natural smile and friendly demeanor?
• Would you enjoy being the first impression of the restaurant?
• Do you like to work in a fast pace, upbeat environment where everyone works as a team?
• Are you a good communicator and organized (can multi-task)?

If the answers to the questions above are “Yes”, then you belong on our Team!

Benefits:
• Opportunities to Advance – over 80% of our Management and Corporate Staff started as a Team Member
• First review after 90 days, then annually
• Retirement Plan / 401K
• Paid Vacation
• Flexible Schedules
• Meal Discounts
• Voluntary Insurance Options

Cashier / Customer Service Crew Member is generally offered as a full time or part time restaurant opportunity.