Bartender / Counter Server Requirements / Responsibilities
- Greet guests, take beverage orders from the servers or directly from guests.
- Take food orders and server food items to guests seated at the bar.
- Mix drinks, cocktails and other bar beverages as ordered.
- Check identification of guests to verify age requirements for purchase of alcohol
- Demonstrate a thorough knowledge of food and beverage products, menus and promotions.

Requirements:
- Previous bartending experience / training preferred
- Excellent oral communication skills
- Positive interpersonal skills – be a good listener
- The ability to multi task and work well in a high volume work environment
- Fluent in English and proficiency in other languages is a plus
- Must have valid or be able obtain a food handler card in first 30 days

Bartender / Counter Server is generally offered as a part time restaurant job.

Prior experience Bartender, bar back, barback, server, servers, waiter, waiters, wait staff or other part time FOH restaurant jobs highly desirable.