Responsibilities:
• Coordinate and manage private events, catering orders, and in-house specials for guests
• Work with clients to understand event needs, customizing Skillet’z Cafe’s offerings to suit their preferences
• Manage event logistics, including menu planning, staffing, and coordinating with the kitchen team
• Oversee catering delivery schedules, ensuring all orders are complete, on time, and meet quality standards
• Maintain relationships with local businesses and organizations to promote our catering services
• Track expenses, manage event budgets, and provide invoices to clients

Requirements:
• Previous experience in event planning, catering, or hospitality management
• Excellent communication, negotiation, and organizational skills
• Ability to work under pressure and manage multiple events simultaneously
• Strong attention to detail and commitment to customer satisfaction