Key responsibilities include:
Receiving and processing online, phone, and in person cake orders
Managing cake and icing inventory
Managing cake decorating station to include preparing icing's, stocking decopacs, and following all sanitation procedures
Decorating cakes according to Baskin Robbins cake design standards
Maintaining a positive, friendly working relationship with customers, team members and leadership
Stocking and maintenance of product displays according to quality and merchandising standards
Potential for working in other areas of the restaurant

You are applying for work with a franchisee of Dunkin' Donuts/Baskin-Robbins, not Dunkin' Brands, Inc., Dunkin' Donuts/Baskin-Robbins or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.