Il Fornaio Cucina Italiana, with several very successful restaurants in the Silicon Valley and beyond, is hiring an experienced Chef to join our great team.

Strong kitchen and dining room experience with great attention to details to our food, recipes and execution of a quality guest and employee experience is required.

Prior experience as head chef, executive chef, kitchen director or BOH director is critical to success at this job.
Responsibilities include:
* . Directing food preparation and service for all meal periods
* . Recipe adherence and daily specials creation with an emphasis on Italian cuisine
* . Training and supervising kitchen staff
* . Adhering to food and facility safety requirements
* . Ensuring that quality and cost standards are consistently obtained
* . Completing kitchen administrative and human resource duties
* . Inventory, ordering, scheduling with cost control

Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. Minimum of 3 years Head Chef experience in a full service fine dining upscale restaurant is required.

Conversational Spanish is helpful. Must have a flexible schedule and able to work varied shifts including weekends.

We look forward to receiving your information today. GRAZIE.
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Il Fornaio - Santa Clara
2752 Augustine Drive
Santa Clara, CA 95054
(408) 217-8844
Hours of operation
  • Mon: 11:30am-10:00pm
  • Tue: 11:30am-10:00pm
  • Wed: 11:30am-10:00pm
  • Thu: 11:30am-10:00pm
  • Fri: 11:30am-10:00pm
  • Sat: 11:30am-10:00pm
  • Sun: 11:30am-10:00pm