Description
Il Fornaio Cucina Italiana, located in the heart of beautiful Camel, is hiring a knowledgeable, and experienced front of the house Manager. Experience in a full service upscale dining is needed.

Il Fornaio is an authentic Italian restaurant company. We provide an excellent training program, growth potential for promotion, employee recognition and a full benefits package.

Prior experience as restaurant manager, assistant manager, or shift supervisor is highly desirable.
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Requirements/Responsibilities
Restaurant FOH Manager Requirements

Applicant must have:
* Minimum of 2 years fine dining management and table service experience
* Strong organizational style with a keen eye for detail
* CA and Italian food, beverage and wine service experience is desired
* History of achievement in the restaurant and hospitality industry
* A flexible schedule is required

All employees participate in the E-verify system.
Special Instructions
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

Press the Apply button to get started now. If you don't already have a ZippyApp account, follow the on-screen instructions to create one.

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Il Fornaio - Carmel
Ocean Avenue at Monte Verde St. P.O. Box 5655
Carmel by the Sea, CA 93921
(831) 622-5100
ilfornaio.com/carmel
Hours of operation
  • Mon: 8:00am-10:00am,11:30am-9:00pm
  • Tue: 8:00am-10:00am,11:30am-9:00pm
  • Wed: 8:00am-10:00am,11:30am-9:00pm
  • Thu: 8:00am-10:00am,11:30am-9:00pm
  • Fri: 8:00am-10:00am,11:30am-10:00pm
  • Sat: 9:00 am - 10:00 pm
  • Sun: 9:00 am - 10:00 pm