Faz Restaurants & Catering, is in immediate need of F/T working Line Cooks / Sous Chefs. Our ideal candidates are cooks with experience in Mediterranean cuisine. Candidates should have prior experience with traditional cooking techniques, working with wood fired pizza ovens and grills. We are looking for some strong and creative leaders that can work independently, as well as part of a team. Passionate cooks who are eager to stay up to date on the latest food trends, enjoys creating new and exciting dishes and focused on plate presentation. Some of the duties include but not limited to are maintaining sanitation and proper rotation of products used, weekly and monthly inventories, ordering or produce, proteins, and dry goods, creating new dishes and specials, and quality control of the final product.

Our ultimate candidates should be passionate about cooking food, and have a positive / can do attitude.
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Faz Pleasanton
5121 Hopyard Road
Pleasanton, CA 94588
(925) 460-0444
Hours of operation
  • Mon: 6:30am – 10:00pm
  • Tue: 6:30am – 10:00pm
  • Wed: 6:30am – 10:00pm
  • Thu: 6:30am – 10:00pm
  • Fri: 6:30am – 10:00pm
  • Sat: 6:30am – 11:00pm
  • Sun: 6:30am – 10:00pm