Our kitchen staff work in a fast paced, high energy environment.

We are looking to fill these shifts: 2pm-10:30pm (Monday-Friday Schedule 40 hour work week)

The responsibility of our kitchen staff is to produce the highest quality food with fast service and accuracy, continually observing and implementing proper food-safety procedures.

Prior experience as a line cook, fry cook, prep cook, or other restaurant jobs is not required but preferred.

Responsibilities in the Back of House may include: assembling sandwiches to order, cooking and serving fries, boxing orders of nuggets and strips, serving soup or other hot sides, prepping cold food and ingredients, hand breading chicken, operating pressure fryers, keeping your work area clean, washing and organized dishes and equipment. Other responsibilities not listed in this description may apply.

A number of benefits are available to all of our Team Members, including:
Monday-Friday Schedule
Scholarship Opportunities
Saturdays/Sundays Off
Insurance Offerings
Advancement and Development Opportunities
Free Break Meals.

The starting wage for Full-Time Team Members is $13.00.

Come be apart of our team!
We are looking for applicants who exhibit the following qualities:

* Consistency and Reliability
* Cheerful and Positive Attitude
* Values Teamwork
* Loves Serving and Helping Others
* Is a CLEAN and food safety focused person

Applicants must be able to:

* Work Quickly and Efficiently
* Work well with others
* Cross train in different roles in the kitchen
* Follow Food Safety and Cleanliness Guidelines
* Adhere to restaurant policy and health department food code
* Lift over 20 pounds
Special Instructions
To apply text "COW" to 704-440-5699

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Chick-fil-A - Cotswold
4431 Randolph Road
Charlotte, NC 28211
(704) 366-0073
Hours of operation
  • Mon: 06:30 AM - 10:00 PM
  • Tue: 06:30 AM - 10:00 PM
  • Wed: 06:30 AM - 10:00 PM
  • Thu: 06:30 AM - 10:00 PM
  • Fri: 06:30 AM - 10:00 PM
  • Sat: 06:30 AM - 10:00 PM
  • Sun: Closed