Pollo Campero - Plainfield logo
PLAY VIDEO
About This Business
In 1971 in Guatemala, we started Pollo Campero, a unique food experience that's full of life and seasoned with a little zest. But it's not just any food. We're talking about marinated to the bone, slow-down-and-enjoy-every-bite, food. Flavor that's more than skin deep-that's bold, complex and a little unexpected. Flavor that is not only in our food but baked into our DNA and expressed with our passion.

Since our humble beginnings as a family-owned restaurant, we have strived to keep a family-centric mindset throughout our journey. We truly believe that family values are essential to our growth and success. We also understand our family extends beyond our doors and into our communities. We are in this together. And together we have held local events, raised money for St. Jude Children's Research Hospital and made the community a little more flavorful.
More
Current Open Positions
Kitchen Team Member
Share job button
FOH Team Member, Cashier
Share job button
Expediter
Share job button
Shift Supervisor
Share job button
General Manager
Share job button