Description
Job Summary: The primary purpose of this job position is to be responsible for
creating an enjoyable dining experience for residents and their guests in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Head Cook, Team Leader and/or Director of Dining Service, to assure that quality service is provided at all times.

Essential Job Duties
1. Responsible for creating an enjoyable dining experience for residents and their guests.
2. Follows established style and order of service while serving in the main dining room and at special functions.
3. Performs assigned before and after side jobs.
4. Follows all safety and sanitation rules and regulations.
5. Possesses the ability to follow instructions, work well with others and maintain a good rapport with residents..
7. Refers all problems to hostess/Team Leader.
8. Follows rules concerning personal appearance and work performance.
9. Promotes clean, safe, and neat environment for residents, self and staff.
10. Demonstrates knowledge of fire safety procedures, and assists with evacuation of residents to a safer location in the event of fire or other emergency.
11. Maintains confidentiality of residents’ personal and medical record information.
12. Cooperates with staff of other departments in performing job duties.
13. Performs other duties as assigned.

Physical Requirements: Must be a minimum of sixteen (16) years of age; capable of standing and walking for 3-1/2 or 8 hour shift; carrying and balancing a 10-15 pound tray; frequent stooping and bending; lifting, pushing pulling and moving a minimum of 50 pound cart; ability to see and hear, or to use prosthetics that will enable these senses to function adequately to assure that position requirements can be fully met; sufficient manual dexterity to operate a fire extinguisher; must have the ability to push a sweeper and wipe the complete surface of a table.

Personal Requirements: Ability to read, write, speak and understand English;
communication skills; sound mental and physical health; ability to get along well with others; to demonstrate flexibility and patience; to work as a member of a team; to demonstrate a high level of sensitivity and interests in people, especially older adults.

Job Type: Part-time
More
Requirements/Responsibilities
Physical Requirements: Must be a minimum of sixteen (16) years of age; capable of standing and walking for 3-1/2 or 8 hour shift; carrying and balancing a 10-15 pound tray; frequent stooping and bending; lifting, pushing pulling and moving a minimum of 50 pound cart; ability to see and hear, or to use prosthetics that will enable these senses to function adequately to assure that position requirements can be fully met; sufficient manual dexterity to operate a fire extinguisher; must have the ability to push a sweeper and wipe the complete surface of a table.

Personal Requirements: Ability to read, write, speak and understand English;
communication skills; sound mental and physical health; ability to get along well with others; to demonstrate flexibility and patience; to work as a member of a team; to demonstrate a high level of sensitivity and interests in people, especially older adults.
Special Instructions
Please do not send any emails, resumes, or call.
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Artesia Christian Home
11614 183rd St
Artesia, CA 90701
(562) 865-5218
achome.org
Hours of operation
  • Mon: Various Shifts
  • Tue: Various Shifts
  • Wed: Various Shifts
  • Thu: Various Shifts
  • Fri: Various Shifts
  • Sat: Various Shifts
  • Sun: Various Shifts