Bartender

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Description
Bartenders are responsible for positive guest interaction while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times, bartenders are expected to be attentive to the guests’ needs and making them feel welcome, comfortable, important and relaxed.

Responsibilities may include:
- Greet guests, take beverage orders from the servers or directly from guests.
- Mix drinks, cocktails and other bar beverages as ordered.
- Check identification of guests to verify age requirements for purchase of alcohol
- Handle an assigned house bank and follow all cash handling procedures
- Collect payment for drinks served and balance all receipts
- Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, prepare inventory
- Serve snacks or food items to guests seated at the bar where appropriate.
- Demonstrate a thorough knowledge promotions.
More
Requirements/Responsibilities
- Previous bartending experience / training
- Excellent oral communication skills
- Positive interpersonal skills – be a good listener
- The ability to multi task and work well in a high volume work environment
- Fluent in English and proficiency in other languages is a plus
- Must have valid or be able obtain a food handler card in first 30 days
Special Instructions
Please do not send any emails, resumes, or call.
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Doppio Zero Pizzeria
160 Castro Street
Mountain View, CA 94041
(650) 938-4147
dzpizzeria.com/
Hours of operation
  • Mon: 11:30am - 2:30pm & 5pm - 10pm
  • Tue: 11:30am - 2:30pm & 5pm - 10pm
  • Wed: 11:30am - 2:30pm & 5pm - 10pm
  • Thu: 11:30am - 2:30pm & 5pm - 10pm
  • Fri: 11:30am - 2:30pm & 5pm - 11pm
  • Sat: 11:30am to 11:00pm
  • Sun: 11:30am to 9:30pm