Barback

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Description
Shifts/Hours Required: All Cardinals Games, Holidays, Weekdays and Weekends

Age Requirement: 21

Position Summary:

Each bar back at Cardinals Nation is responsible for assisting the bar manager in maintaining

inventory and delivering product orders to various bars, in accordance with Company’s

GuestPath Universal Service Standards and applicable Operational Standards

Essential Functions:

 Stores, maintains and delivers stock items throughout the facility, in an efficient and

timely manner.

 Adheres to company policies concerning alcohol procedures

 Moves stock in a safe manner through crowded areas

 Ensures that correct paperwork follows all deliveries of stock

 Keeps work area and equipment neat and clean.

 Empties trash containers and ice, and delivers trash to appropriate dumpsters as needed

 Rotates to other areas as needed
More
Requirements/Responsibilities
Education & Experience:

 Basic understanding of restaurant operations

Knowledge, Skills & Abilities:

 Must be pleasant, courteous with ability to adhere to the Company’s GuestPath Universal

Service Standards

 Ability to work in a fast paced environment.

 Ability to work cooperatively with others

 Ability to read and interpret delivery forms and purchase orders

 Basic math skills for counting inventory

Physical Requirements:

 Ability to remain standing for entire length of shift, may include walking up and down

stairs

 Constant walking, bending, reaching and repetitive motions

 Ability to lift stock up to 165lbs occasionally

 Ability to pull heavy carts of stock throughout facility

Environmental Requirements:

 Noise levels may be moderate to high during busy times

 May be exposed to variable temperatures, including extreme hot and cold

 May be required to work overtime on short notice
Special Instructions
Please do not send any emails, resumes, or call.
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Cardinals Nation Restaurant
601 Clark Ave 102
St. Louis, MO 63102
(314) 345-9880
www.cardinalsnation.com
Hours of operation
  • Mon: 11:00 am - 12:00 am
  • Tue: 11:00 am - 12:00 am
  • Wed: 11:00 am - 12:00 am
  • Thu: 11:00 am - 12:00 am
  • Fri: 11:00 am - 12:00 am
  • Sat: 11:00 am - 12:00 am
  • Sun: 10:00 am - 12:00 am