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Belcampo bartenders are expected to help create an excellent dining experience by creating hand crafted artisanal alcoholic beverages, which highlight Belcampo's menu and the company's commitment to quality. Bartenders fill drink orders either directly from guests at the bar or through servers who place drink orders for dining room customers. Bartenders must know a wide range of drink recipes and be able to mix and match ingredients in order to create a classic and innovative drink in accordance with the customer's needs and expectations. They also must work well with servers and kitchen staff to ensure that guests receive prompt service.

- Prepare highest quality hand-crafted beverages with amazing attention to detail
- Have extensive Spirits brands expertise, including small-batch artisanal producers and purveyors
- Comply with all food and beverage regulations
- Operate cash registers, collect payments from guests
- Attention to detail in all aspects of our bar and of guest service
Attending to guests from the moment they walk in the door until they depart.
Help guests select food and beverages by presenting menus; offering cocktails and aperitifs; suggesting courses; explaining chef's specials; identifying appropriate cocktails, spirits, wines; answering food preparation questions. Transmit food orders to kitchen by accurately recording guest selections and serve orders to guests in a timely manner.
Maintains guest setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs. Clearing/ re-setting as needed.
Complete ongoing daily, weekly and monthly sidework on time.
Protects establishment and patrons by adhering to sanitation, safety and alcoholic beverage control policies.
Maintains full knowledge of all Belcampo products, the Belcampo Story, Farm/Animal information and all in-house standard operating procedures.
stays up-to-date on promotions and marketing. Maintains proper in-store marketing and messaging as per management's instructions.
Act as the face and the voice of our company: convey our story to guests.
Assist with inventory organization and counts when needed.
Contributes to team effort by going above and beyond duties described here.
- Excellent knowledge of mixing, garnishing and serving drinks
- Glassware an equipment expertise
- Extensive menu knowledge
- Beverage knowledge
- Knowledge about styles of service
- Attention to detail
- Great communication
- Friendly and helpful
- Great interpersonal skills
- Organizational skills
- Hospitality skills
- Multitasking ability
- The ability to keep the bar stocked and prepped at all times
- Ability to work quickly
- Ability to work under pressure
- Ability to empathize
- POS (point of sale)
- Previous experience working in an upscale bar
Special Instructions
Please do not send any emails, resumes, or call.
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Belcampo Meat Company Santa Monica
1026 Wilshire Blvd
Santa Monica, CA 90401
(424) 744-8008
Hours of operation
  • Mon: 9am-8pm (Butcher Shop Only)
  • Tue: 11am - 3pm & 5pm - 10pm
  • Wed: 11am - 3pm & 5pm - 10pm
  • Thu: 11am - 3pm & 5pm - 10pm
  • Fri: 11am - 3pm & 5pm - 11pm
  • Sat: 11am - 3pm & 5pm - 11pm
  • Sun: 11am - 3pm & 5pm - 10pm