Welcoming and friendly personality who thrives in a fun filled atmosphere. Positive attitude, who works well with others and smiles a lot!

Prior experience: Yes Please!
Responsibilities:
Warmly greet guests with specials, menu updates and suggestions
Take and accurately record food and beverage orders with a pos handheld
Suggestive upselling such as appetizers, add ons and desserts
Monitor and fulfill guest needs throughout the dining experience.
Maintain a clean and sanitary dining environment
Process payments, including cash, credit cards, or other forms of payment.
Requirements:
Minimum of 21 years of age
RAMP Certified
Consistency and Reliability
Cheerful and Positive Attitude
Excellent communication and teamwork skills.
Excellent customer service and communication skills.
Ability to multitask and work in a fast-paced environment.
Knowledge of the menu, including ingredients and preparation methods.
Knowledge of house made brewery and distillery products.
Guest-focused mindset and a desire to contribute to an amazing dining experience.